Ragi Poori in Telugu | Finger Millet Poori | How to make Soft Poori | Ragi Recipe for Weight LossShort link to share this Ragi Poorihttps://youtu.be/QfdCZitvYkEINGREDIENTS1. Finger Millets Flour - 1 Cup2. Wheat Flour - 1/4 Cup3. Bombay Rava - 3 Tablespoons4. Salt - A Pinch#Ragirecipes, #Hyderabadiruchulu, #WeightloosrecipeUse warm water for the pooris to become to puffyTo a mixing bowl, add 1 cup finger millets flour, 1/4 cup wheat flour, 3 tablespoons bombay rava, a pinch of salt and mixAdd arm water and knead it into doughClose lid and let it sit for 10 minutesKnead it againMake small out of the doughPress it into a poori after dipping it in dry flourLetís fry them nowHeat oil for deep fryAdd poori and press with spoonThis will make it puffyFlip and fryFrying for long time will make the pooris crispyIf you want the pooris to be soft, flip and fry for very little timeServe with favourite curry or chutneyAfter watching this video you can directly do it in your home with easily available ingredients..Follow us onFacebook - https://www.facebook.com/hyderabadiruchuluGoogle+ - https://plus.google.com/+HyderabadiRuchuluTumblr - https://hyderabadiruchulu.tumblr.comPinterest - http://www.pinterest.com/hyderabadiruchiBlogspot - http://hyderabadiruchulu.blogspot.inTwitter - https://twitter.com/HRuchuluWebsit - http://hyderabadiruchulu.comFor morePlease subscribe and keep watching Hyderabadi Ruchulu.Enjoy Cooking...#hyderabadiruchulutelugu cooking videos, telugu recipes, telugu vantalu, telugu cooking, telugu cooking channels on youtube, hyderababdi ruchulu, telugu pindi vantalu, telugu recipe, recipe in telugu