rajma recipe | rajma masala | rajma curry | राजमा मसाला रेसिपी - राजमा चावल | punjabi rajma recipe | Hebbar | Hebbars Kitchen

full recipe: https://hebbarskitchen.com/rajma-recipe-punjabi-rajma-masala/

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rajma recipe | rajma masala | rajma curry | punjabi rajma recipe with detailed photo and video recipe. a popular north indian or punjabi curry recipe made with kidney beans and indian spices. the combination of rajma and chawal which is also known as rajma chawal is the staple food of many north indians. it forms a semi-thick gravy which can also be served with jeera rice or even which choice of indian breads like roti or chapati.

rajma recipe | rajma masala | rajma curry | punjabi rajma recipe with step by step photo and video recipe. there are many ways to make the popular rajma masala. but the punjabi version of rajma curry is super popular and has been embraced by other regional cuisines. further, it is also appreciated because of the abundant supply of protein which makes it a complete meal when served with rice which is a source of carbohydrates.
Cuisine - Punjabi
Course - curries
Dish - curries
Prep Time - 10 mins
Cook Time - 30 mins
Soaking Time - 12 hrs
Total Time - 40 mins
Servings - 4
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