Ramzan Special Warqi Samosa | How To Make Warqi Chicken Keema Samosa | Quick Snack Recipe For Iftar | India Food Network

We’re giving you the ultimate Ramzaan snack! The crispy and crunchy Warqi Samosa is a layered samosa stuffed with a chicken masala mixture. Devour this delectable dish with a refreshing dip of your choice.

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Ingredients

1. Chicken boiled and shredded 1 cup
2. Spring onion (green part) ½ cup
3. Green coriander 3 tbsp
4. Green chilies 2 tsp
5. Salt ½ tbsp. (to taste)
6. Coriander 1 ½ tsp
7. Turmeric ¼ tsp
8. Chaat masala ½ tsp
9. Garam Masala spice ½ tsp
10.Ginger garlic paste 1 tsp
11. Oil
12. Samosa Patti 12-15
13. Water and flour slurry

Method of preparation

1. Boil chicken and shred it.
2. In a pan heat oil, add ginger- garlic paste and sauté then add chicken and mix well.
3. Add green coriander, chillies, turmeric, spring onion, and garam masala. Add a little bit of water and cover. Let it cook for 1-2 minute.
4. Take samosa patti, fold it and fill with masala and glue the patti with the help of slurry.
5. Heat oil in a wok. Fry samosa until golden brown.