Rava & Atta Ladoo - रवा और आटा लडडू | How to make Wheat Flour & Sooji Laddu By Roopa | Diwali Recipe | India Food Network

Roopa shows you another variation of laddu this Diwali, Rava & Atta Ladoo. Try making this at home and let us know all the compliments you received!

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Ingredients:
Ghee
Rava
Wheat Flour
Powdered Sugar
Almonds
Raisins
Cardamom Powder

Method:
- Take a pan, add some ghee to it and let it melt.
- Add some rava to it and roast it to a nice light pink colour.
- Add some ghee in the same pan and roast some wheat flour in the same manner.
- Add the wheat flour mixture to the rava mixture in a bowl and let it cool for sometime.
- Add the powdered sugar to the mixture once it is cool.
- Add almonds, raisins and cardamom powder to the mixture.
- Grease your palms and form tiny ladoos with the mixture.