RAW VEGAN FOOD DEMO + RECIPE HOW TO MAKE A GREAT SALAD + DRESSING

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Calabrian Chili Mango Salads

Salads (chop to your hearts desire):
Romaine
Organic Corn
Carrots
Celery
Apple
Bell Pepper
Tomato & Cherry Tomatoes
Fresh Cilantro (or other fresh herbs)
Onion Microgreens (or other sprouts/microgreens

Dressing (for 2):
2 ataulfo mangoes
6 pitted medjool dates
1 small jalapeno
3 cloves of garlic
1 chunk of ginger
1 small hot chili pepper (optional)
2 tbsp lime juice
1 tbsp miso paste
1 tsp onion powder
1/2 tsp Calabrian Chili powder (http://www.silkroadspices.ca)
1/2 tsp Kashmiri Mirch (http://www.silkroadspices.ca)
1/2 tsp smoked paprika
1.5 cups water
Blend (preferrably under vacuum if possible)
Pour over salads and enjoy!

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