Enjoy the subtle tangy taste of this Tamarind fried rice.Easy to prepare and super healthy!Ingredients:2 Cups Rice3 Cups Water2 Pieces Tamarind (3 to 4 inches/piece)4 Tablespoon OilScotch Bonnet/Chili3/4 Cup Diced Onion1 Stock Cube1 Teaspoon Curry Powder1 Teaspoon Ginger1 Teaspoon Thyme1 Teaspoon Black Pepper1/2 Cup Bell PepperSalt To TasteMixed Vegetables (of choice)-~-~~-~~~-~~-~-Latest Video: "Super Crispy Baked Potato Wedges" https://www.youtube.com/watch?v=YaVCk-U-Vic-~-~~-~~~-~~-~-