Here's a delicious recipe from Vico del Gargano Italy in Puglia, roasted potato wedges with rosemary, thyme, garlic olive oil, and parmesan cheese. Check out the recipe at https://www.cookingitalianwithjoe.com/potato-wedgesTo Purchase a bottle of Vito and Joe’s Olive Oil:https://www.cookingitalianwithjoe.com/shopWebsite: https://www.cookingitalianwithjoe.comFacebook: https://www.facebook.com/cookingitalianwithjoeInstagram: https://www.instagram.com/cookingitalianwithjoe
