A quick and easy tangy salsa made with roasted tomatoes.ROASTED TOMATO SALSAIngredients 4 medium tomatoes 4-5 garlic cloves 2 fresh jalapenos 1 medium onion1 tablespoon olive oil for drizzlingSalt to taste Method 1. Heat a non-stick tawa, place whole tomatoes, jalapenos, garlic and onion and roast on all sides till completely charred or for 25-30 minutes.2. Drizzle olive oil and roast further for 2-3 minutes. 3. Roughly chop charred ingredients and put them in a mortar, add olive oil and grind with a pestle till smooth. 4. Serve as required. Click to Subscribe: http://bit.ly/1h0pGXfFor more recipes : http://www.sanjeevkapoor.comBest cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQqFacebook : http://www.facebook.com/ChefSanjeevKapoorTwitter : https://twitter.com/sanjeevkapoor#sanjeevkapoor
***********************
ingredients***********************
