Watch More: https://goo.gl/Kep2iS Today's recipe is ROTI which very simple and easy to make. But in this recipe you will know some simple step needed to knead the dough and technique used for making roti soft and fluffy. Roti is made from stoneground wholemeal flour, traditionally known as atta.Don't forget to LIKE, SHARE & COMMENT!!Serve (4-6 person)INGREDIENTRoti or Chapati)Wheat Flour (गेहूं का आटा) - 2 Cup or 250 gmSalt (नमक) - 1 tspWater (पानी ) - 100 mlThanksNishaAUDIO DISCLAIMER/CREDITS –"Music from Epidemic Sound (http://www.epidemicsound.com)"