Watch More: https://goo.gl/Kep2iSToday we'll learn how to make easy and delicious Sabudana Khichadi. Sabudana Khichadi is most preferred and delicious Indian lunch and dinner for festival like Navratri. It is made with ghee, potatoes, jeera, peanuts along with Sabudana. These individual components have their health benefit which is why eating sabudana khichdi while fasting is not a bad idea.Don't forget to LIKE, SHARE & COMMENT!!INGREDIENTS Serve (2-3)Sabudana – 100 gmPeanut – 200 gmBlack Pepper - 1/4 tspPotato – 1 large (chopped)Tomatoes - 2 medium (chopped)Cumin – 1tspGreen Chilli - 2 choppedSendha Namak /Rock Salt – 2 tsp or as per tasteCoriander leavesGhee - 2 tbsp---------------------------------------------------------Thanks,NishaAUDIO DISCLAIMER/CREDITS –"Music from Epidemic Sound (http://www.epidemicsound.com)"