Hello foodies...Todays Recipe is sabudana khichdi recipe | sabudane ki khichdi | sago khichdi | sabakki khichdi - vrat specialsimple and healthy khichdi recipe prepared from sago or tapioca pearls and is mainly prepared during the festival seasons like shivaratri or navaratri for fasting. it is one of the main fasting dish from western india, especially from maharashtra, gujarat and rajasthan. the recipe is prepared by soaking the sabudana in water which later sautéed with bolied potatoes, groundnuts & green chillies. typically it is served mainly during fasting season as it is full of carbohydrates and is essential for fasting.Do try this recipe and let me know how you like it.If you like this recipe do like share and subscribe to my channel and leave your suggestion in the comment section below.Follow me on my other social media handles :-Email -
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