Sabudana Vada | Crispy Upvas Snack | Quick & Easy | Recipe by Archana in Marathi | Ruchkar Mejwani

Our chef Archana Arte brings to you the popular and tasty Maharashtrian Upvas (fast) snack recipe Sabudana Vada/Wada in Marathi which is very simple & quick to make at home!

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Ingredients:

250 gms Sabudana (Sago)
5 to 6 Boiled & Mashed
150 gms Groundnut Powder
4 to 5 Green Chillies
1 tsp Cumin Seeds
Salt to taste

साहित्य
२५० gms साबुदाणा
५ ते ६ उकडलेले व कुस्करलेले बटाटे
१५० gms शेंगदाणा कुट
४ ते ५ हिरव्या मिरच्या
१ tsp जिरं
मीठ

Method:

- In a bowl, take boiled potatoes and mash them.
- Add green chillies, cumin seeds, groundnut powder, salt & sabudana to the mashed potatoes.
- Mix all the ingredients well.
- In a pan, heat oil for frying.
- Make medium size round vadas and keep them ready for frying.
- Once the oil is hot, add the vadas and fry them till golden brown.
- Serve the pipping hot Sabudana Vadas with coconut chutney.

Host: Archana Arte
Copyrights: REPL

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