Sabudana Vada Recipe / Sago Cutlet | Easy Homemade Snacks | Maharashtrian Snacks Recipe | Kanak's Kitchen

Learn how to make 'Sabudana Vada', a very easy recipe by chef Kanak. Also known as Sago cutlets is a very popular Maharashtrian snack recipe which is also a very popular dish to have during fasts.

Ingredients:

1 cup sago pearls/sabudana soaked
1.5-2 cups boiled mashed potatoes
salt to taste
2-3 green chillies finely chopped
1 tsp cumin seeds
2 tsp lime juice
some fresh coriander
1/4 cup roasted peanuts coarsly crushed
1 tsp finely chopped ginger
1/2 tsp powdered sugar
oil for brushing



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