This peanut butter pie requires only five ingredients, and lands somewhere between peanut butter fudge and a gooey blondie. The best part? The big sprinkle of crunchy salt on top. SUBSCRIBE TO FOOD52 ►► https://f52.co/2HN7Dp8Makes: one 9-inch pie Prep time: 12 hrs Cook time: 40 minINGREDIENTSRitz cracker crust:3 sleeves Ritz crackers6 tablespoons light brown sugar1/2 teaspoon kosher salt3/4 cup (170 grams) unsalted butter, cubed, at room temperatureSalted peanut butter filling:3/4 cup (159 grams) light brown sugar1 large egg1 cup (264 grams) creamy peanut butter1 pinch flaky salt, plus more for sprinklingFULL RECIPE ►► https://f52.co/2GnFuHhCONNECT WITH FOOD52Web: https://food52.comFacebook: https://www.facebook.com/food52Instagram: https://www.instagram.com/Food52Pinterest: https://www.pinterest.com/food52Twitter: https://twitter.com/Food52Food52 newsletter: https://f52.co/newsletterABOUT FOOD52As a one-stop shop for joyful living, Food52 connects discerning home cooks with the interests they're passionate about via award-winning food and lifestyle content across platforms. We provide our audience with the recipes and solutions they crave to eat thoughtfully, live joyfully, entertain beautifully, and travel differently.