This Seminar was organized for our Spanish Gastronomy Training Program participants in 2015. But we thought they could be useful for you. In this third chapter we get to enjoy the Spanish EVOO, here you have the tips to taste it!#OliveOil #Seminar #SpanishFood #FoodsfromSpain #Chef #SpanishOliveOil #Spain #OliveOil #Cooking #EVOO
