Make this yummy Sevai Upma recipe during Lock Down at home for family members. Follow this easy recipe by Toral and Cook it in kitchen. #sevaiupma #upmarecipe #breakfastrecipe Ingredients: 1 cup Vermicelli2 tbsp. blanched Green Peas2 tbsp. blanched chopped Carrot8-10 Curry Leaves½ tsp. Mustard Seeds1 tbsp. OilWater for cookingSalt to taste Method: 1. Heat the oil and mustard seeds in a pan.2. Add the curry leaves and blanched green peas and carrot.3. Add the vermicelli and roast the mixture for 1-2 minutes.4. Pour water, add salt and cover the pan with a lid. Let the contents cook at a low flame for 4-5 minutes.Love our recipes? Hit 'LIKE' and show us your support! :)Post your comments below and share our videos with your friends. Spread the love! :)Subscribe to India Food Network: www.youtube.com/indiafoodnetworkLike Us On:Facebook.com/indiafoodnetworkFollow Us On Twitter:@infoodnetworkFollow Us On Instagram:@infoodnetwork