Air-fried to the perfect crisp for dipping! Such a delicious and fun snack. Serve with your fav dip, we loved them with spicy marinara sauce. #shorts*I made them a few times and here are my best tips to help you make the perfect pasta chips!!*1. Cook the pasta al dente. Add extra salt when cooking pasta - for 8 oz pasta add 1.5 tablespoons of salt. 2. Drain out all the water and again season well with your favorite seasonings - I added 2 tablespoons of olive oil, 3 tablespoons of parmesan cheese, 1 teaspoon garlic powder, 1 teaspoon salt, and teaspoon pepper3. Preheat the air fryer at 400 F. Add pasta and spread in a single layer. Air fry for 10 minutes shaking the basket halfway through. Add more time as needed in 2-minute increments. I ended up air frying Rigatoni pasta for 14 minutes for perfectly crunchy chips. Dont forget to subscribe for more awesome recipes. We would love to hear from you! If you try this recipe, please tag us on Instagram or Facebook #ministryofcurry. Instagram - https://www.instagram.com/ministry_of_curryFacebook - https://www.facebook.com/ministryofcurryPinterest - https://www.pinterest.com/Ministryofcurry/Twitter - https://twitter.com/ministry_curryBlog - https://ministryofcurry.com
