Crispy and crunchy Til Chikki or sesame crisps are made with roasted sesame seeds, sugar, laced with floral cardamom, and a hint of salt. In India, these irresistible crisps are specially made during the Sankrant Festival celebrated in January. #shortsFull Recipe - https://ministryofcurry.com/sesame-chikki-crisps/Dont forget to subscribe for more awesome recipes. We would love to hear from you! If you try this recipe, please tag us on Instagram or Facebook #ministryofcurry. Instagram - https://www.instagram.com/ministry_of_curryFacebook - https://www.facebook.com/ministryofcurryPinterest - https://www.pinterest.com/Ministryofcurry/TikTok - https://www.tiktok.com/@ministryofcurryTwitter - https://twitter.com/ministry_curryBlog - https://ministryofcurry.com
