S'mores Baked Donuts | Eat the Trend | POPSUGAR Food

This is going to be your new favorite thing to wake up to - all those favorite flavors of summer wrapped up in one sweet donut that's good morning, noon, and night. We love ourselves some s'mores and when we saw this recipe we knew we had to recreate it for you!

S'mores Baked Donuts
Adapted from www.handletheheat.com/baked-smores-doughnuts

For the donuts:
1 cup all-purpose flour
1/4 cup unsweetened cocoa powder
1 teaspoon baking powder
1/4 teaspoon baking soda
1/2 teaspoon ground nutmeg
1/2 teaspoon salt
2 tablespoons butter, melted
1/2 cup plus 1 tablespoon plain yogurt
1 teaspoon vanilla extract
1 large egg
1/4 cup granulated sugar
1/4 cup light brown sugar

For the topping:
1 cup marshmallow fluff
2 tablespoons graham cracker crumbs

Special equipment:
Nonstick 6-Cavity Donut Pan - http://www.amazon.com/Wilton-Nonstick-6-Cavity-Donut-Pan/dp/B004CYELOQ

Lightly grease your donut pan and preheat oven to 350ºF.

Sift together flour, cocoa powder, baking powder, baking soda, nutmeg, and salt into a large mixing bowl.

Into another bowl, whisk together butter, yogurt, vanilla, egg, and sugar. Gently mix the flour mixture into the wet ingredients and stir until incorporated. Mixture will be thick.

Scoop the batter into a piping bag or ziplock bag and snip the corner to make it easier to pour into the donut pan. Pipe batter evenly between each well and bake for 8 to 10 minutes or until the donuts spring back when touched. Let cool completely on a wire rack.

To frost the donuts place marshmallow fluff in a microwave-safe bowl and heat until smooth, about 40 seconds. Be careful to not over-heat or let the marshmallow fluff spill out over the sides of the bowl. Dip the top of the donut into the marshmallow fluff and sprinkle with graham cracker crumbs.

POPSUGAR Food shares delicious recipes, tutorials, kitchen tips and tricks, and everything else you need to start cooking ... and eating! Hosted by Brandi Milloy, POPSUGAR Food shares easy-to-follow recipes, demos, and time-saving kitchen hacks on our show Get the Dish, and recreate the latest food crazes and invent new ones on Eat the Trend. Get the scoop on how to make everything from Cronuts to ramen burgers to vanilla cupcakes and beyond!

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