SNS . . . !Todays menu is rice bowl with marinated salmon, which is trending on social media.Its very simple to make: just soak the salmon in tsuyu(soy sauce).I recommend this menu if you like salmon donburi(or sake donburi). Its really delicious.* Ingredients (2 served)()500g, , , 500g Raw salmon(sushi grade), mentsuyu(noodle soup base)a little black pepper, a little of sesame oil @Noshitgul421 .I used @Noshitgul421 recipe on twitter.https://twitter.com/Noshitogul421/status/911212326631510016* Recipe1. .1. Slice the fresh salmon into bite sized pieces.2. , , , . 2. In an airtight container, put the salmon and add mentsuyu, sesame oil and pepper. 4 , .The recipe said to use 400% tsuyu concentrate, but I used just tsuyu.3. , 6~12 !3. Cover the salmon tightly with plastic wrap and refrigerate for 6 to 12 hours. Done!4. . , , , .4. Serve with rice. You can add wasabi, chopped green onion, seaweed and egg yolk to taste.* Music - Elegant Waltz(: )* YOUTUBE http://bit.ly/1DnVQs7TWITTER @honeykkicookINSTAGRAM @honey_kkiE-MAIL
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