Soft Idli - Jasmine Sponge Idli - Leaf Basket Idli - Special Ginger Brinjal Chutney - Breakfast Idea | Vahchef - VahRehVah

perfect breakfast every time With vahchef Recipesl you can make perfect breakfast every time
Did you miss https://youtu.be/acKOCnMJo1A Pot Mutton Biryani
Ingredients
1 Coriander leaves
1 tsp cumin seed
Hing
to fry oil
1 cup Onion
1 tsp pepper powder(for taste)
AS PER TASTE SALT
200 grams urad dal
Directions
1. Soak Orid Dal for 6 hour or overnight.
2. Blend it into a coarse paste.
3. Take a Frying pan add oil to it let it heat.
4. Take a bowl add blended Orid Dal,add onion,cumin seeds,pepper,coriander leaves,hing,salt as per taste mix all these ingredients well.
5. Make a donut and deep fry in the oil it turns to golden colour


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