Boxed wines have grown in popularity and prestige in recent years, but can they really compete with their bottled brethren? Sommelier Andr Hueston Mack returns to sample 16 boxed wines, giving his expert opinion on their quality, taste, and value.
Follow Andr on Instagram https://www.instagram.com/andrehmack/
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0:00 Introduction
0:33 Black Box Cabernet Sauvignon
2:05 Herisson Vin Rouge
3:13 Via Borgia Garnacha
4:19 Natural Origins Malbec
5:20 Wineberry Domaine Le Garrigon
6:19 Sandy Giovese Vino Rosso
7:03 Bandit Merlot
7:55 Block Red Wine Shiraz
9:21 Bota Box Nighthawk Black Lush Pinot Noir
10:25 Franzia Sunset Blush
11:15 Vrac Ros
11:47 Schplink! Gruner Veltliner
12:45 Barefoot On Tap Riesling
13:42 Maison Cubi Sauvignon Blanc
14:24 Big Sipper Chardonnay California
15:05 Folk Machine B.Y.O.B. Sauvignon Blanc
16:01 Final Thoughts
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Director: Jeffrey Kornberg
Editors: Robert Malone (Editor) / Andy Morell! (AE)
Director of Photography: Kevin Dynia
Producer: Amanda Veitia
Associate Producer: Halie Aaron
Camera Operator: Jeremy Harris
Audio: Austin Rumsey
Production Assistant: Dimitri Lazarashvili
Post Production Supervisor: Stephanie Cardone
Associate Director, Post Production: Nicole Berg
Director of Talent: Carolyn Gagnon
Bon Appetit Video Team
June Kim
Ali Inglese
Dan Siegel
Rhoda Boone
Carolyn Gagnon
Jonathan Wise
Holly Patton
Myra Rivera
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Bon Apptit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.
Sommelier Tries 16 Boxed Wines ($7 to $45) | World of Wine | Bon Apptit
