सूजी का हलवा कैसे बनाते हैं | Semolina Pudding How to make Sooji ka halwa | Sooji Halwa | Sooji Sheera | Semolina halwa | Rava kesari | Rava Sheera | Semolina Sweet | Suji Halwa| Halwa Recipe | Indian food recipes | રવાનો શીરો | Semolina Pudding | Navratri special MahaPrasad | Semolina Pudding Sooji halwa at Home | Rava Halva | રવાનો શીરો | Semolina Pudding | सुजी हलवा | Rava KesariSooji ka halwa - Rava Shira is made from Suji / Rava as main ingrediens, it is Veg Recipes of IndiaThanks all viewers who help to reach the 1 lac views. Suji ka halwa ek Indian Cuisine hai.Rava Seera (Soji Halwa | Suji ka halwa) is a Delicious Sweet Recipe.You can serve it as starter or Dessert as per your choice. It is made using Semolina as main content and other ingredients like Ghee , Sugar (Jaggery as Option to Sugar) and Dry fruits for garnishing | decoration.INGREDIENTS :- 1 cup sooji/rava/semolina- ¾ cup to 1 cup sugar, or as required (You can use "Jagger" in Option to Sugar)- ½ cup ghee- 10 to 12 cashews/kaju- 2 tbsp raisins/kishmish- 2 cups water- a pinch of edible camphor (optional)- 1 tbsp cardamom powder, OR as requiredMethod (Recipe ) / Preparation : - Heat the ghee in a non-stick pan. - Add the Sooji(Rava/Semolina) and saute on a slow flame for 6 to 8 minutes.stirring occasionally.- Meanwhile take some water in another pan and put on a slow flame.- Continue stirring until Sooji turns color to light golden.- Add the sugar as per your test.- Add raisins and cashew-nuts and mix well. - cook on a slow flame for 5 to 7 minutes and keep stirring occasionally.- Add cashewnuts and the cardamom powder and mix well and cook on a medium flame for 1 minute.- And your Sooji Halwa is ready to serve.- Serve immediately as dessert.#FoodAndDrink #dessert #Sheera #Rava #Semolina #Halwa #Pudding #Recipe #Food #IndianFood #Foodie #RecipeoftheDay #Cooking #Indian #Healthy #Delicious #IndianCuisine #Recipes #SweetRecipe #sweet #snacks #dessert #Rava #Sira #Shiro #રવા #શીરો
