spicy dahi garlic chutney recipe for roti & chapati | दही लहसून की चटनी | dahi lahsun ki chutney | Hebbar Kitchen

full recipe: https://hebbarskitchen.com/dahi-ki-chatni-recipe-dahi-chutney/

Music: http://www.hooksounds.com/

dahi ki chatni recipe | dahi chutney recipe | dahi lahsun ki chutney with detailed photo and video recipe. a unique and flavoured condiment recipe made with a generous amount of garlic topped with curd or yoghurt. it is a popular spicy condiment from the rajasthani cuisine which is ideally served with roti or chapati. the chatni is loaded with spice and garlic but the addition of yoghurt balances the taste and flavour.
dahi ki chatni recipe | dahi chutney recipe | dahi lahsun ki chutney with step by step photo and video recipe. chutney recipes are an integral part of indian cuisine. be it south indian or north indian, each cuisine has its own variation and set of ingredients used to make these chatni. however the rajasthani dahi chutney recipe is a unique way of preparing the chutney due to the use of curd in it.
Cuisine - Rajasthan
Course - chutney
Dish - chutney
Prep Time - 10 mins
Cook Time - 15 mins
Soaking Time - 30 mins
Total Time - 55 mins
Servings - 1
Calories - 883
Share this Post:

Related Posts: