How to make Spicy Mushroom Soup | Thai foodIngredients 400 g Mushrooms (Oyster and king oyster mushroom) 50 g Green onion,cut 100 g Lemon basil leaves 3 Shallots 15 dried chilli (or as you like) 1 tbsp Pickled fish sauce 2 tbsp Fish sauce 2 cups of Water About RK Thai Kitchen & Beyond! The Cooking show is produced by myself, Mrs. RK. ( Im a native Thai). The cooking focuses on authentic Thai food flavors, with occasional cooking of other nations food. Also I will share many stories about food!Subscribe to stay updated! Let me know what you want to see and how I can do better! Enjoy, and thank you :)Subscribe http://www.youtube.com/c/RKThaiKitchenFacebook https://www.facebook.com/RK-Thai-Kitchen-485137988250210/