Spicy Radish Salad (Side Dish) Mama Chos Series

Everyone has been asking about more side dishes ideas and videos with Mama Cho! This is a super simple & fast side dish to make, Spicy Radish Salad AKA Musaengche~ It only takes about 15 minutes to make, and you can store it in the fridge for around a week.

Follow Mama Cho's recommendations, and you'll have a bowl of spicy and crunchy-crispy Spicy Radish Salad.

As always, thank you for watching, and leave us a comment below! YEOBOSAYO

Ingredients:
770g Radish
2t Sea Salt
20g Korean Mustard Greens
34g Chives
1 Scallion
7 Garlic
2T Pepper Flakes
1t Corn Syrup
1t Sesame Oil
2t Sesame Seeds

Written recipes: https://chefchrischo.com/spicy-radish-salad-musaengchae/

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Chapters
00:00 Introduction
00:26 Secret Fast Way to Cut Radish
00:55 Brine the Radish
01:07 Prepare Other Ingredients
02:12 Time to Spice Up the Radish
04:26 Bloopers

#easyrecipe #koreanfood