Spicy Veal Pappardelle 2012 Yes Chef featuring Michael Weldon | SanRemoPasta

Looking for a bit of extra spice in your Pasta dish? Watch as San Remo Brand Ambassador Michael Weldon creates a pasta dish with a little extra bite! Using San Remo Traditional Egg Pappardelle to accompany tender pieces of veal shoulder, Michael adds spices such as chilli and dried oregano to give the dish that little bit extra.

Want to spice up your own pasta meal? Click here for the recipe http://sanremo.com.au/san-remo-recipes/spicy-veal-pappardelle/ ‎

We all love to share meals with our family and friends, which is why San Remo would like to share some delicious pasta recipes with you. Simply 'like' the San Remo Facebook page to receive regular recipes from chef and restaurateur Adam Swanson, Michael Weldon, nutritionist Kerry Leech and the Australian Netball Diamonds at www.facebook.com/sanremopasta and for product information and to learn more about San Remo and further recipes visit www.sanremo.com.au
Share this Post:

Related Posts: