Stir Fry Prawns with Garlic and Chilli (Goong Khua Prik Kluea) Thai Girl in the Kitchen

In this video, we're going to see how to make stir fry prawns with garlic and chilli or Goong Khua Prik Kluea -

An easy menu but simply delicious with a very few ingredients.



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Stir Fry Prawns with Garlic and Chilli (Goong Khua Prik Kluea) | Thai Girl in the Kitchen

Ingredients:


- 500g. Prawns
- 50g. Garlic
- 20g. Red chili
- 10g. Spring onion
- 1/2 tsp. Salt
- 1/4 tsp. Sugar
- White pepper powder to taste
- 1/2 cup Vegetable oil [2-3 tbsp if you use totally peeled & deveined prawns]


Hope you enjoy!




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RECIPES BY THE PLAYLISTS YOU MAY LIKE :

Thai Dipping Sauces & Condiments
https://youtube.com/playlist?list=PL5_2XehMtemxhK8YiUnWiWiaAS12TO4iN

Thai Street Food Recipes
https://www.youtube.com/playlist?list=PL5_2XehMtemwwiSWkdTljBgtt0KZegaHy

Non-Spicy & Mild Spicy Thai Recipes
https://youtube.com/playlist?list=PL5_2XehMtemwyITRlOnm1dW2cBIqgITU5

Menu Ideas for Thai Dinner Party
https://www.youtube.com/playlist?list=PL5_2XehMtemy3rkDZm58TT_iR-S6GxaF5



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TIMESTAMPS
0:00 - Intro
0:50 - Ingredients
1:21 - Preparation
2:57 - Let's cook Stir fry prawns with garlic & chili
5:30 - Taste & Outro


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