One of the basic elements of Mediterranean cuisine, is olive oil dishes. Artichokes, are among the indispensable vegetables of the mediterranean cuisine.. When these two indispensable ingredients come together, emerges the delicious taste of stuffed artichoke with olive oil . This recipe reached our mother from our grandmother who lived on both sides of the Aegean Sea and the islands, and to us from our mother. It may have changed during this period. However, we love this olive oil dish recipe. We are sure you will like it if you try it too.You can find the recipe at www.fooddrinkmagazine.com.
