[SUB] / How to make Chashu rice bowl using pork belly

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* (1 = 200ml)
1, 1, 2 , 1, 6~8
( 3(600ml), 1(200ml), 1/2, 1/4, 3/4)

* recipe (1cup = 200ml)
600g pork belly, big green onion, garlic, ginger, onion.
sauce (3cup water, 1cup soy sauce ,1/4cup mirim
3/4cup refined rice wine, 1/2cup sugar)

*
1. 200ml . .
2. 40 ( ), . .
3. ! ()

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