This quick and simple Air Fryer Tandoori chicken recipe serves as a delicious low-carb appetizer that is slightly charred on the outside and juicy from the inside taking the classic Tandoori Chicken recipe to another level by Air Frying it instead of regular grilling. The key to making the tandoori chicken in the Air Fryer is hot and fast cooking which ensures that the marinated chicken exterior is cooked just like its in tandoor with charred surface and yet the chicken remains juicy from inside. With properly marinated chicken legs in Tandoori Marinade, made with our signature ‘Homemade Tandoori Masala’ and richness of creamy yogurt , you cannot go wrong on this one.Note:Follow the same recipe if you are making this tandoori chicken on stovetop or in oven following your oven settings (In standard oven cook time is generally 15-20 mins each side on 375 degree F or until juices flow and meat is not pink anymore)Enjoy!Please like and comment if you like this video. Thank you!For detailed written recipe please visit:https://kashmirtadkatwist.ca/post/635403776492191744/air-fried-tandoori-chicken-legs-simple-easyChapters: 00:00 - Intro00:11 - Video Intro00:59 - Ingredients01:34 - First Marination03:34 - Second Marination04:50 - Air Frying the Tandoori ChickenSocial:Web - https://www.kashmirtadkatwist.caFacebook - https://www.facebook.com/kashmirtadkatwistInstagram - https://www.instagram.com/kashmiritadkatwistPinterest - https://www.pinterest.ca/kashmiritadkatwistTwitter - https://twitter.com/twisttadka================================================Music Credit:Youtube Audio LibraryTrack: Dulcinea - Steve Adams=================================================#KashmiriTadkaTwist #airfryertandoorichicken #tandoorichickeninairfryer #kttrecipes #tandoorichciken #airfryerrecipes