Corn Recipes | Amti Recipe | Sweet Corn | Monsoon Recipe | Maharashrian Aamti | Ruchkar Mejwani | Maka Recipes | Marathi Padarth | Maharashtrian Recipes | Chef Tushar | Ruchkar Mejwani Recipes | Easy Amti Recipe | Makyachi AmtiCorn Amti is a tasty Maharashtrian-style curry made with corn. It is tempered with chilies, garam masala, curry leaves and mustard seeds. Masoor pulaCorn Amti is a quick and easy-to-make healthy, flavorful, and aromatic dish. Please try this healthy recipe and leave your feedback in the comments section.#CornAmti #MakaRecipes #RuchkarMejwani00:00 Introduction00:41 Paste Preparation1 Corn2 tbsp Oil1 tsp Cumin Seeds3 Green Chillies (Broken)1/2 Dry Coconut (grated)1/2 cup waterWater (as required)04:00 Aamti Preparation2 tbsp Oil12-15 Curry Leaves1 tsp Mustard Seeds2 tsp Garlic Cloves (chopped)1 tsp Asafoetida 2 Onions (chopped)1 bunch Green Sorrel Leaves (chopped)1/4 cup Peanuts (boiled)100 gms Lima Beans (Pavta)1/2 tsp Turmeric Powder1 tsp Mix Masala1 tsp Coriander & Cumin seeds powderSalt (as per taste)Water (as required)Jaggery (as per taste)1/2 cup waterCoriander leaves (chopped)06:45 ServingHost: Tushar Priti DeshmukhCopyrights: REPLFor feedbacks and suggestions please write to us at
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