Chef Jason Hill shows how to make shrimp batter in this episode of "Chef Tips." This recipe for tempura batter can be used with shrimp, vegetables, asparagus and even sliced avocado. For extra crunch, coat with panko bread crumbs after dipping it in the batter. Enjoy! SUBSCRIBE! http://tinyurl.com/kfrblj7LIKE ME ON FACEBOOK http://www.Facebook.com/ChefTips FOLLOW ME ON TWITTER https://twitter.com/ChefTipsFOLLOW ME ON INSTAGRAM http://instagram.com/ChefTips#tempurarecipe #tempurashrimp #tempurabatter