Thai Pork Satay Recipe Skewer Thai Girl in the Kitchen

Cook Thai food with Pam - Today Im sharing this Thai recipe, Pork Satay which is my favorite Thai appetizer when having guests coming over and for holiday seasons menu.
It is easy to share, fun menu and yummy!

And it this menu can be chicken or beef as well so feel free to switch to your choice of protein.



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Recipe: Thai Pork Satay - Skewers | Thai Girl in the Kitchen

Ingredients;
- Pork 1 kg
- Coriander Seed 1 tsp
- Cumin Powder 1/2 tsp
- Curry Powder 2 tsp
- Turmeric Powder 1 tsp
- Salt 1/3 tsp
- Palm Sugar 1/2 tbsp
- Black Pepper Powder as you like
- [Optional] Seasoning Powder 1/2 tsp
- Coconut Milk 2 cups


When we have Satay, we cannot miss the sauce & condiments.
Check these out!

Recipe: Easy Thai Peanut Satay Sauce Recipe https://youtu.be/ZtK81MzVoJ4

Recipe: Ar-Jad - Cucumber Relish (for Pork/Chicken Satay)
https://youtu.be/FQlzhVuSL4s


And skewers. If youre going to grill on charcoal, soak them for at least half an hour
to prevent them from burning. But if youre going to grill in the oven, its fine not to soak.

And were good to go.




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