The Desi Thali | How To Make The Desi Thali | Desi Meal Prep | Indian Meal Prep | Lunch Thali | Meal Prep For Lunch | Thali Meal Prep | Mini Thali | Aloo Bukhara Kofte | Dried Plum Kofta | Mutton Mince Kofta | Gobhi Matar Recipe | How To Make Gobhi Matar | Palak Raita | Palak Ka Raita | Spinach Raita | Mutton Recipe | Lachha Paratha | Multilayered Lachha Paratha | Layered Lachha Paratha | How To Make Lachha Paratha On Pan | Lachha Paratha Without Oven | Desi Thali Recipe | Paratha Recipe | Spinach Raita Recipe | Kofta Recipe | Authentic Recipe By Smita Deo | Get CurriedLearn how to make The Desi Thali with our Chef Smita Deo.0:00 - Introduction In this Desi Thali recipe, let us learn how to make the authentic Indian meal at home. To create a perfectly balanced meal, a platter is made of different dishes which is called a 'thali'. Each bowl in a thali contains a different dish, from vegetables and lentils to raita. The idea of a thali is to have a balanced meal from a nutritional perspective. With a thali, each of the food groups is always presented (carbohydrates, protein, milk and dairy, fruit and veg, fats and sugars). In this episode, let us learn how to make the traditional Indian meal thali that consists of dishes like the aloo bukhara kofta, gobhi matar sabzi or cauliflower & peas sabzi, spinach raita & lachha parathas. Do try out The Desi Thali today & let us know how you like it in the comments.The Desi Thali Ingredients :00:46- For the Koftas500 gms Mutton Mince5 Green Cardamom Pods2 Black Cardamom Pods1/4 tsp Cinnamon Powder1 tsp Red Chilli Powder1 tsp Ginger Paste1 tsp Fennel Seed Powder1 tsp Cumin Seed PowderSalt (as required)1 Whole EggDried Plums (chopped)02:34- Frying the Koftas1 tbsp Ghee03:21- Gravy for the Koftas2 tbsp Oil1 Bay Leaf1 & 1/2-inch Cinnamon Stick4 Green Cardamoms1 cup Onion Paste1 tsp Ginger Paste1 tsp Garlic Paste1 tsp Fennel Seed Powder1 tsp Cumin Seed Powder2 tsp Red Chilli Powder1 & 1/2 cup Yogurt (whipped)1/2 cup WaterSalt (as required)1/2 cup Water05:39- Cauliflower & Peas Sabzi2 tbsp Oil1-inch Cinnamon Stick3 Cloves2 Green Cardamoms1 tsp Mustard Seeds5 Green Chillies (slit)500 gms Cauliflower (chopped)500 gms Green Peas1/2 tsp Turmeric PowderSalt (as required)07:12- For Spinach Raita1 bunch Spinach (chopped & boiled)1 Onion (chopped)4 Green Chillies (slit)1 & 1/2 cup Yogurt1 tsp SugarSalt (as required)07:53- How To Make Lachha Paratha#TheDesiThali #Thalis #GetCurried #SmitaDeo Download the Get Curried App by clicking on this link:- http://bit.ly/GetCurriedVegNonVegRecipes_And Host: Smita Deo Copyrights: REPL Subscribe and Get regular Updates: http://bit.ly/SubscribeToGetCurried https://www.facebook.com/GetCurried https://twitter.com/Get_Curried https://instagram.com/getcurriedFor feedback and suggestions please write to us at:
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