It’s getting hot in here and Food52’s resident drinks expert John deBary teaches you how to make a refreshing rum runner cocktail. This is the perfect summer drink packed with flavors of pineapple, blackberry, banana, and pomegranate. GET THE RECIPE ►► https://f52.co/3azwpv8Also featured in this videoDrink What You Want: The Subjective Guide to Making Objectively Delicious Cocktails: https://amzn.to/3ajiTMjChef’n Citrus Juicer: https://f52.co/3tptYlsFive Two Essential Kitchen Knives: https://f52.co/3H60oarPREP TIME: 10 minutesMAKES: 1 drinkINGREDIENTSFor the Rum Runner:1 1/2 ounces dark rum1 ounce banana liqueur1 ounce blackberry liqueur (or other berry liqueur, like crème de cassis or Chambord)1 ounce pineapple juice1 ounce freshly squeezed lime juice1/2 ounce grenadine (recipe below)Cocktail cherry and pineapple wedge, for garnish (optional)For the Homemade Grenadine:1/2 cup pomegranate juice1/2 cup granulated sugarSUBSCRIBE TO FOOD52 ►► https://f52.co/2HN7Dp8CONNECT WITH FOOD52Web: https://food52.comFacebook: https://www.facebook.com/food52Instagram: https://www.instagram.com/Food52Pinterest: https://www.pinterest.com/food52Twitter: https://twitter.com/Food52TikTok: https://www.tiktok.com/@food52Food52 newsletter: https://f52.co/newsletterABOUT FOOD52As a one-stop shop for joyful living, Food52 connects discerning home cooks with the interests they're passionate about via award-winning food and lifestyle content across platforms. We provide our audience with the recipes and solutions they crave to eat thoughtfully, live joyfully, entertain beautifully, and travel differently.#rumrunner #rumrunnercocktail #rumcocktails