The Story Of Crisco With A Muffin Recipe - The Old Cookbook Show

The Story Of Crisco With A Muffin Recipe - The Old Cookbook Show

Ginger Gems
1 cupful sugar
cupful Crisco
cupful chopped preserved ginger
2 eggs
1 cupful milk
3 cupfuls four
3 teaspoonfuls baking powder
teaspoonful salt
Cream Crisco and sugar together, then add eggs well beaten.
Sift four, baking powder, and salt together and add first mixture.
Now mix in ginger and divide mixturn into Crishoed and
floured gem pans and bake in hot oven twenty-five minutes.
Sufficient for sixteen gems.

For everyone asking about the beater: https://www.beaterblade.com/
I think it's great - They provided the beater for free, but I don't get anything for using it or if you order one.



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