Thick noodle soup with braised fish #vietnamesedish #vietnamesenoodles #danang

Nguyn liu | Ingredients:

300g bnh canh bt go | 300g thick rice noodle
100g ch c | 100g fish cake
trng ct luc | hard-boiled quail eggs
nc mm | fish sauce
nc hng | caramel sauce
ng | tbsp sugar
t bt | chilli powder
ti bm | minced garlic
hnh tm thi lt | sliced shallot
ht nm | stock powder