These tikka parcels are a must on the weekend. #HappyCookingToYou #ShanFoods #FoodFusion Written Recipe: http://bit.ly/39w1VELVisit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @Healthy Fusion & @Food Fusion Kids for healthy food & kids special recipes.Tikka ParcelsRecipe in English:Ingredients:-Dahi (Yogurt) 3 tbs-Soy sauce 1 & ½ tbs-Lemon juice 1 & ½ tbs-Chicken tikka masala 1 & ½ tbs-Garam masala powder 1 tsp-Kali mirch powder (Black pepper powder) 1 tsp-Namak (Salt) ½ tsp or to taste-Zeera (Cumin seeds) roasted & crushed 1 tsp-Hari mirch (Green chilli) crushed 1& ½ tbs-Adrak lehsan paste (Ginger garlic paste) 1 & ½ tbs-Hara dhania (Fresh coriander) chopped 2 tbs -Chicken boneless cubes 500g-Cooking oil 2-3 tbs-Pyaz (Onion) chopped 1 Cup-Shimla mirch (Capsicum) chopped 1 CupDough:-Lukewarm water 1 Cup-Sugar 1 tbs-Khameer (Instant yeast) 2 tsp-Maida (All-purpose flour) sifted 3 Cups-Namak (Salt) ½ tsp-Cooking oil 2 tbs-Water 3-4 tbs or as required -Cooking oil 1 tsp -Mozzarella cheese grated-Lal mirch (Red chilli) crushed-Dried oregano-Makhan (Butter) melted-Dried oregano-Makhan (Butter) meltedDirections:-In a bowl,add yogurt,soy sauce,lemon juice,chicken tikka masala,garam masala powder,black pepper powder,salt,cumin seeds,green chilli,ginger garlic paste,fresh coriander and mix well.-Add chicken boneless cubes and mix well,cover and marinate for 30 minutes.-In frying pan,add cooking oil,marinated chicken and cook until chicken is done (8-10 minutes) and cook on high flame until dries up then shred slightly with the help of the fork.-Add onion,capsicum,mix well and cook for 2-3 minutes & let it cool.-In small jug,add lukewarm water,sugar and mix well.-Add instant yeast and mix well,cover & let it rest for 10 minutes.-In a bowl,add all-purpose flour,salt and mix well.-Add yeast mixture and mix well.-Add cooking oil and mix well.-Gradually add water and knead until dough is formed and grease dough with cooking oil,cover and let it proof for 1 hour (warm place). -Knead dough again,sprinkle flour and knead again until smooth then cut into pieces. -Now take 80g of dough & dust dry flour over it and roll out with the help of rolling pin into round shape.-Add mozzarella cheese,red chilli crushed,dried oregano & fold into triangular shape and press to seal.-Add prepared chicken filling (2-3 tbs) in the center and fold the corners of triangle & press to seal the edges (makes 10-12).-Apply melted butter & sprinkle dried oregano.-Place them on greased baking tray & bake in preheated oven at 200 C for 22-23 minutes.-After baking,apply melted butter over it,cover & rest for 8-10 minutes before serving. Recipe in Urdu:Directions:-Bowl mein dahi,soy sauce,lemon juice,chicken tikka masala,garam masala powder,kali mirch powder,namak,zeera,hari mirch,adrak lehsan paste aur hara dhania dal ker ache tarhan mix karein.-Chicken boneless dal ker ache tarhan mix karein aur dhak ker 30 minutes kliya marinate ker lein.-Frying pan mein cooking oil aur marinated chicken dal dein aur pak janay tak paka lein (8-10 minutes) phir tez ancch per dry ho janay tak paka lein phir fork sa slightly mash ker lein.-Pyaz aur shimla mirch dal ker ache tarhan mix karein aur 2-3 minutes kliya paka lein & thanda ker lein.-Chotay jug mein neem garam pani aur cheeni dal ker ache tarhan mix karein.-Khameer dal ker mix karein aur dhak ker 10 minutes kliya rakh dein.-Bowl mein maida aur namak dal ker ache tarhan mix karein.-Khameer mixture shamil karein aur ache tarhan mix ker lein.-Cooking oil dal ker mix karein.-Thora thora ker ka pani shamil karein aur ghond ker dough tayyar ker lein,dough ko cooking oil sa grease karein aur dhak ker 1 hour kliya rakh dein (warm place). -Maida chirak dein aur dough ko smooth hunay tak dubara ghond lein phir pieces mein cut ker lein.-80g dough lein aur maida chirak dein phir rolling pin ki madad sa round shape mein bail lein.-Mozzarella cheese,red chilli crushed aur dried oregano dal dein aur triangular shape mein fold ker lein aur press ker ka seal ker lein.-Tayyar chicken filling (2-3 tbs) dal dein aur corners ko fold ker ka triangular shape bana lein aur edges ko press ker ka seal ker lein (makes 10-12).-Melted makhan laga ker dried oregano sprinkle ker lein.-Greased baking tray per rakh dein aur preheated oven mein 200 C per 22-23 minutes kliya bake ker lein.-Baking ka bad melted makhan laga lein aur dhak ker 8-10 minutes kliya chor dein & serve karein!