Tomato and Egg Stir Fry | Sanjeev Kapoor Khazana

Eggs scrambled with onion and tomatoes. A popular recipe and a must try !

TOMATO AND EGG STIR FRY

Ingredients

3-4 medium tomatoes
3 eggs
1 tablespoon oil
3 spring onions with greens
2 fresh green chillies
Salt to taste
1 tablespoon soy sauce
1 tablespoon sweet-chilli sauce

Method

1. Heat oil in a non-stick pan.
2. Slice spring onion bulbs reserving the greens.
3. Add sliced onions to hot oil and sauté till golden.
4. Diagonally slice green chillies, add to the pan, mix and cook for a minute.
5. Cut tomatoes, add to the pan and toss to mix. Add salt and soy sauce, mix and cook for a minute.
6. Cut spring onion greens.
7. Break eggs in a bowl and beat well. Add sweet-chilli sauce, beat again, add to the pan and mix well.
8. Add chopped spring onion greens and toss to mix.
9. Serve hot garnished with bell pepper curls and a coriander sprig.

Preparation time: 5-8 minutes
Cooking Time: 8-10 minutes

Click to Subscribe: http://bit.ly/1h0pGXf
For more recipes : http://www.sanjeevkapoor.com
Best cooked in Wonderchef Kitchenware.
Buy Now on : https://goo.gl/eB9kQq
Facebook : http://www.facebook.com/ChefSanjeevKapoor
Twitter : https://twitter.com/sanjeevkapoor

#sanjeevkapoor

Cuisine - Fusion

Course - Main Course Egg

Dish - Main Course Egg