Tomato pickle or Tomato nilava pachadi is a Famous and Traditional Andhra Recipe. A complete home made traditional andhra meal is with a good combination with hot steamed white rice, mudda pappu (Cooked and mashed toor dal), dollop of ghee, Charu(Rasam), Tomato pickle and along with thick curd.We can store this pickle in a clean and dry airtight glass container or in a ceramic jar for about a year...:)Video: https://youtu.be/DrKtwAv_lLkWebsite: www.harisharecipes.com=====================================================For more videos and latest recipe updates click here to Subscribe at https://www.youtube.com/c/Nagaharishaindianfoodrecipes?sub_confirmation=1=====================================================Join me on Facebook:https://www.facebook.com/nagaharishaindianfoodrecipesThank you for watching this Video...:)Subscribe, Like, Comment, Share...:)
