Tomato Sauce Pasta with Sausages in the Instant Pot - using Tomato Sauce from a Jar and dried Pasta @InstantPotLifeBasic Ingredients:250g of dried pasta1 jar of pasta sauce (500-700ml)1 cup of water (you can add an additional 1 cup of water if you are having trouble submerging pasta in liquid)Optional:2 sausages, slices1 cup of mushrooms You can also add other ingredients such as tomatoes, peppers, ...1. Open the lid, place mushrooms in the instant pot liner2. Add Pasta, tomato sauce and sausages, then add water. Make sure the Pasta is submerged in liquid otherwise it will not cook properly (will be hard). If you have having trouble submerging pasta in liquid, you can add more water (up to 1 cup more).4. Close lid, set Manual, high pressure cooking, for 5 minutes.5. When done, QR (Quick Release by opening to Vent). Pasta will get too soft if you do not release pressure as soon as you can.Check out my website www.MYinstantpotlife.comSubscribe to my channel for more recipes:https://www.youtube.com/InstantPotLife
