Traditional meat bread varieties will be made in this videoYou can watch how the best meat breads are made in the meat bakery restaurantWe wanted to prepare a nice video for you with the best meat baker in the city I am in.firstly you can see how to make meat bread doughHow to prepare meat bread in detail and how to make meat bread, its size and shapeWhat are the salads and appetizers that accompany the meat breadhow to serve meat bread, you can watch them all in detail in this videoAdding water, salt, sourdough, to make doughwheat flour is added and it will be mixed in the machine for 10 minutes and become dough.Water or flour can be added depending on the consistency of the dough.the dough is ready after 10 minutes, sprinkling oat bran in plastic containersthe dough is placed on the bench and it is necessary to divide it into equal pieces, at least 180 gramdough sizes and shape should be that wayThe dough needs to be covered for 1 hour after preparing the dough.Onion and non-hot green peppers are prepared for meat breadTomatoes, onions and peppers are added into the machine, they are crushedanimal tallow is used, this is lining oil, cow, beef or calfThe lining oil you see is chopped in the machine.chopped animal and minced vegetable paste is addedThis is ground beef, completely halal cut beefthe ingredients are all mixed well and only salt is added, no spicesBread dough with meat is formed by handcheese pitaFor meat bread, at least 250 grams of filling is added to the dough.by tapping by hand, the mixture is stuck on the doughbuttermilk can be used to slightly wet the doughMeat bread prepared with finely chopped steak called as between knivesOptionally, both can be made in one dough, so you can understand the difference.This Mevlana is known as bread with meat, it is made by adding extra cheese on the minced meat mixture.Pita is made using a special moldy cheese, this is a completely traditional cheese with antibiotic effect.After the fire is lit in the oven, pitas and meat breads are stretched on a shovelYou can be sure that the dough is well kneaded and stretches as it should.The meat breads will remain on the fire for an average of 4 minutes for browning.Since the fire burns from one side, the bread must be turned over after a while.Since this cheese is a little dry, butter should normally be poured on it.meat breads look like this when they come out of the ovenBread with meat is served on a plate in this way so that it does not cool down immediately, but it has a traditional serving styletraditional meat bread serving is placed on a long wooden plate.Mevlana meat bread tasting test will be done at the end of the videoBesides the meat breads, spicy vegetable mash and haydari are offered as appetizers.salad with lettuce, carrot and purple cabbage that we know as seasonal saladoptional onion, tomato, pomegranate syrup, olive oil and lemon juicenow you can watch the Mevlana Meat Bread Tasting Testcheese and meat grown in the city of Konya, Turkey, is derived from animals fed the natural way #meatbread #Turkishlongmeatbread #Longpide #acbademfrnkebapParts00:00 Video intro1:02 making bread dough with meat2:00 dough size and shape2:42 bread ingredients with meat4:25 bread making with meat5:05 with chopped meat between knives5:34 Mevlana and moldy cheese pita6:06 Dough stretching phase7:37 the stage of cooking meat bread over the fire9:15 meat breads taken out of the oven9:40 meat bread presentation phase10:33 meat bread salads appetizers11:33 tasting meat breadFood Discoveries With Chef Salim / My other Youtube Channel https://www.youtube.com/channel/UCnuDsKzJ9xMAz47lD7maLgAFacebook https://www.facebook.com/Recipes-Chef-Salim-345867982490284instagram https://www.instagram.com/recipeschefsalim/Recipes Chef Salim Youtube All Videos https://www.youtube.com/c/CookSalimRecipes/videosVideos I recommend you watch https://www.youtube.com/watch?v=ExABIlI6vWc&list=PLlNYCUF92zVc5oDHdcckE_4uJie4ZZcpFMY PLAYLIST https://www.youtube.com/c/CookSalimRecipes/playlists
