Traditional Turkish breakfast Varieties sixth videohot foods, cold foods, pastries, salty and sweet varieties
you will also see a different egg recipe in the final
firstly fried dough with herbs and cheese
salt, sugar, yeast, crushed cheese and whey, parsley and black seed, sesame
the dough was prepared one day in advance and left for 1 night to ferment in the refrigerator.
flour is added and the dough is opened in a medium round shape.
need to pierce the middle, will be easier to remove from the oil when cooking
doughs will not be too thin
doughs are now in the baking stage
Place on thin rolling pin and prepare heated oil
add the doughs into heated oil and fry
fried dough is removed from the oil and served, 1 person is enough for 1 person
Instead of bread, this kind of delicious dough is sometimes preferred
mixed vegetable fries with tomato sauce
sometimes the breakfast menu can be mainly a little frying
French fries, eggplant and green zucchini
some carrots can be added
boiled tomato sauce, and includes tomato paste ketchup and spices
with or without sauce, breakfast can be roast
finally on the green hot pepper and bake in the oven for 5 minutes is enough
In this menu we will see honeycomb flower honey for dessert
Known as the most healthy dessert type, honey is indispensable for breakfast
honey in different regions has different flavor from each other
Honey and butter, creamer and milk can be preferred
Turkish breakfast cannot be the same every day, something must change the other day
cheese, olives, cucumbers, tomatoes, eggs, these can be everyday
Let's look again at breakfast
mixed vegetable fries with tomato sauce
Flower honey
green and black olives, cow cheese, cucumberpoached eggs and a different egg recipe to be made
mulberry molasses omelet
original homemade black mulberry molasses to be used
this is a different flavor for me, a breakfast for the south east region
3 pieces of eggs are inserted into the bowl
eggs need to be whipped
adding some salt
add some liquid oil into the pan and add the eggs when heated
mulberry molasses is added after taking the shape of a normal omelet
Fold the omelette and add to the serving plate after folding
a hot and sweet egg yes I am open to different things, you can try it too #traditionalTurkishbreakfast #Turkishbreakfast #healthybreakfast
