PRE-ORDER MY Brand New COOKBOOK "The Domestic Geek's Meals Made Easy" on Amazon Here: https://amzn.to/2tSxEgESoup Made Easy eBook: http://bit.ly/SoupMadeEasyeBookDutch Oven Options: Lodge: http://amzn.to/2k0jyYrCuisinart: http://amzn.to/2wQ49zYStaub: http://amzn.to/2wUPw9sLe Creuset: http://amzn.to/2wSo9C7Homemade Soup Recipes: http://bit.ly/2c3oZ0rSlow Cooker Recipes: http://bit.ly/DGSlowCookerHomemade Broth Recipes: http://bit.ly/2yIVtKWFrequently Used & Favorite Items: http://amzn.to/2qTillcWebsite: http://bit.ly/InspiredEatsFacebook: https://www.facebook.com/thedomesticgeek1Twitter: https://twitter.com/@SaraLynnCauchonInstagram: http://instagram.com/thedomesticgeek1Pinterest: http://www.pinterest.com/TheDomesticGeek/Purchase my eBooks here: http://bit.ly/ShopEatsHealthy Meal Plan 2018 eBook: http://bit.ly/HealthyMealPlans18eBook*eBOOK BUNDLE* | All three Meal Prep Made Easy eBooks for only *$12.99*: http://bit.ly/MealPrepeBookBundle*NEW* 30 Days of Smoothies: http://bit.ly/30SmoothieeBookDinner Made Easy: http://bit.ly/DinnerMadeEasyeBookSoup Made Easy: http://bit.ly/SoupMadeEasyeBookMade with Love Holiday Recipes: http://bit.ly/MadewithLoveRecipesMeal Prep Made Easy Menus 1-6: http://bit.ly/MealPrepMadeEasy1-6Meal Prep Made Easy Menus 7-12: http://bit.ly/MealPrepMadeEasy7-12Meal Prep Made Easy Menus 13-18: http://bit.ly/MealPrepMadeEasy13-18Turkey & Wild Rice2 tbsp butter1 onion, finely diced4 carrots, diced2 celery stalk, chopped2 cup mushrooms, chopped3 garlic cloves, minced3 cups turkey, cooked and shredded or diced8 cups chicken broth1 bay leaf1 tbsp thyme1 cup wild rice1 tbsp parsley, choppedOilSalt and pepper to tasteIn a large Dutch oven, over medium-high heat, add butter. Once melted, add onion, celery, carrots and mushrooms. Season with salt and pepper to taste and cook for 4-5 minutes, or until onions have softened. Add garlic, thyme and bay leaf and cook until fragrant. Add rice and cook for a minutes. Add turkey and broth. Bring to a boil and reduce to simmer. Cook for 30-35 minutes, or until rice is cooked through. Stir in parsley.Enjoy!*SOME links provided above are affiliate links The Domestic Geek is Hosted by Sara Lynn Cauchon