We are with you with the fifth video of Turkish breakfast cultureIn this video you will see how the breakfast at home at the weekendAt first you will be given a recipe with cheese triangular pastry and then you will see some breakfast varieties. parsley, black seed, unsalted curd cheeseeggs, oil, mineral water and milkyogurt and 2 yufka breadSome equipmentbreadcrumbs and saltAdd ingredients to mixing bowl1 spoon strained yogurt, 1 egg, half a glass of oil,Add half a glass of mineral water, half a glass of milk, salt and stiradd the mixture to the first dough bread and brush all overadd the second bread onadd the mixture to the second pastry bread and apply with brush all overcut into equal strips, cut the long portions again from the middleparsley chopchopped parsley mix with cheese and saltsalt added because this cheese is unsaltedblack seed addadd cheese to the edgesfold it diagonally to give a triangular shapesoak the outside of the pastry with mineral watercover with breadcrumbs and place the pies on the baking sheetBake for 15-20 minutestriangular pastries ready to servea delicious breakfast filled with crispy pies and cheeseThis cheese is traditionally made with overalls cheese, goat and sheep milkoveralls is called sheep and goat skinNormally this cheese is pressed in overalls, becomes dehydrated and must be salty oilymay be black seed, a luxury and expensive type of cheese, but the top in terms of flavortulum cheese is served with the addition of walnutstraditional weave cheesecheese has taken this name because it looks like braided hairIt is prepared with a special rennetcheese after taking the form is waited in hot water and is given a knitting shapethe taste and consistency of this cheese is similar to cheddar cheesesliced green and black olives with olive oilAdd sliced olives into a bowl and add plenty of olive oilyou can try this way olive oil is very healthy you can drink with glasssoft-boiled eggsadd salt and water to the eggswill be undercooked, cook by adjusting the timing for itSet time 10 minutes beforemedium heat and cold water addedAt the end of 10 minutes the water has just started to boil, now you'll have to boil for 2-3 more minutestime is over, immediately add cold water, the eggs need to coolpeel the eggs and add them to a plate and divide them in halfthe consistency of undercooked eggs should be like thisadd red pepper, black pepper and salt and servethis is the healthiest egg we can saydried fruits are indispensable tastes of Turkish cuisinedried apricots stuffed with walnuts for breakfast can be simple but legendary flavorOpen the apricots and add walnuts and close them, it's that simplejams are indispensable breakfast dishes of Turkish cuisinethere's a delicious jam made of fruit peel This jam is made from citrus peelbitter orange is very similar to an orange, only the citrus peels are thickerfruit peels that are very bitter must be twisted, and stringed tightlyIt will go through 3 stage treatment with salt water, remove the bitterness of the shell, and then jam can be madeIt's a scrumptious jam type with the smell and taste, for me it's top rankingIn addition, as a sweet breakfast, cream varieties can be preferredsold in a glass jar here, have a 1st class peanut butter taste really goodI do not know how many kinds of bread in Turkey, I chose sesame bread for this videoit is a crispy bread and it is very preferred thanks to its plenty of sesame seeds.you can put the peanut butter you just saw on this bread, it would be greatAs a hot drink, preparation of traditional black teaDo not use calcified and unhealthy fountain water firstly, use purified waterIt will be much better if you use the porcelain teapotDouble teapot to be used, boil the juice with the bottom teapot beforeadd boiling water to the top2 spoons of tea will be enough for this levelAfter adding black tea, allow to infuse for 10 minutesadd water to the bottom tea pot and boil over low heattea preparation for adults is okay now prepare milk as beverage for minorsHaving a little warm milk will sufficePrepare fruit juice as a cold drinkTo make a natural cherry juice, you can use collected and frozen cherries from the garden.water and some sugarAdd the cherries to the pot, add water, and add sugar, boilyou will need to prepare one day in advance as this will be served coldFor traditional Turkish breakfast, floor table is preferred instead of kitchen tableA table cloth is laid and put on a steel tray or wooden coffee tableweekend breakfast created, served at 9 am to 10 amLet's look at what's happening againcrispy triangle borek with cheesemesh cheesepeanut butterundercooked and very healthy eggssliced olives with plenty of olive oildried apricots stuffed with walnutstulum cheese and walnutscitrus peel jamcold drink cherry juicewarm drink milk, and hot drink teaand finally sesame bread