TURKISH GREEN BEANS IN OLIVE OIL RECIPE - Classic Side Dish

16 Kas 2016 tarihinde yklendi
TURKISH GREEN BEANS IN OLIVE OIL RECIPE - Classic Side Dish

Music: Yemen Turkusu- Turkish Folk Song
Arrangament and Piano: Elvan A. ULUCINAR

In this episode I'd like to share with you Green Beans with Olive Oil recipe, a classic Turkish side dish. It is extremely easy to make, with a few ingredients and amazingly delicious.

To stay tuned upcoming videos SUBSCRIBE here:
https://www.youtube.com/c/ElvancaTarifler

You can support my Channel with Patreon:
https://www.patreon.com/ElvancaTarifler



TO COOK JERUSALEM ARTICHOKE INSTEAD OF GREEN BEANS:
Remove tomato, add 1 chopped carrot with onions then 1/4 cup rice with the veggies, add 1 1/2 cups water then cook for 20-25 minutes.


INGREDIENTS

1/2 kg. (1 pound) green beans (rinsed and trimmed)
1 large onion (cut into cubes)
1 medium tomato (peeled, cut into cubes)
2 cloves of garlic (optional)
1 tsp granulated sugar
1/4 cup olive oil (good quality-extra virgin)
1 cup hot water
Salt & black pepper

DIRECTIONS

The green beans should be brightly colored, crips, snap easily when bent and juicy.
Heat the olive oil in a pan over medium heat and add the onions.
Add a pinch of salt and pepper, saute for 5-6 minutes while stirring, until tender.
Add garlic if desired and saute for 1 more minute.
Add the green beans and a pinch of salt then saute for 5-6 minutes, stirring occasionally.
In the meantime add 1 tsp sugar and 1/2 tsp salt into the hot water, mix then set aside.
Add the tomatoes to the pan and a pinch of salt then saute for 2-3 minutes while stirring.
Add hot water, cover and cook for 1 hour, preferably using the stove's smallest burner, over the lowest flame.
When nearly cooked, check for seasoning and add salt if needed.
Taste a bean to see if it is tender enough for you.
Cook for another 10-15 minutes, if desired.
Let cool to room temp, covered slightly ajar.
Transfer into a serving dish then refrigerate for at least 4 hours or overnight and serve cold.



READY :) Thank You For Watching!

If you enjoyed the video please subscribe to my channel, leave a like and share your comments below for more recipes.