turkish leaf doner kebab recipe how to make meat doner kebabbeef leg meat is prepared bonelessmeat is cut into leaves with a thin sharp knifethere are 2 thighs here, there will be a total of 30 kilograms of meatsunflower oil is added and left for 1 dayred pepper juiceonion juiceyogurtdrinkable mineral watersalt is addedsunflower oil is addedmeat is added to the sauce and left for 1 dayDoner kebab is prepared with cow fat.ready to serve after fryingvisit Chef Salim youtube channel for more detailed recipes #donerkebab #turkishdoner #doner Food Discoveries With Chef Salim / My other Youtube Channel https://www.youtube.com/channel/UCnuDsKzJ9xMAz47lD7maLgA Facebook: https://www.facebook.com/Recipes-Chef-Salim-345867982490284 Instagram: https://www.instagram.com/recipeschefsalim/Tik Tok: https://www.tiktok.com/@chefsalimyoutube?_t=8ZI5TgKa4Ht&_r=1 Recipes Chef Salim Youtube All Videos: https://www.youtube.com/c/CookSalimRecipes/videos Videos I recommend you watch https://www.youtube.com/watch?v=ExABIlI6vWc&list=PLlNYCUF92zVc5oDHdcckE_4uJie4ZZcpF MY PLAYLIST: https://www.youtube.com/c/CookSalimRecipes/playlists