Vegan Tofu Scramble Recipe in 15 minutes #tofu #tofurecipe #tofuscramble ##veganrecipes #veganfood

Tofu Scramble Recipe

If you've been searching for an easy scramble egg replacement then this simple vegan tofu scramble recipe is going to be your new favourite - it's flavoursome, creamy and perfect for your next breakfast.

Tofu's versatility is on show once again is this recipe that takes less than 20 minutes to whip up!

Enjoy!

INGREDIENT:

Tofu Scramble:

1/2 cup brown onion, diced
2 garlic cloves, minced
450g firm tofu
1/4 cup plain flour
1/3 cup nutritional yeast
1/4 tsp ground turmeric
1/4 tsp sweet paprika
1/2 tsp black salt
1 cup soy milk
3 tbsp vegan butter


METHOD

Heat a frying pan over medium heat and add diced brown onion and minced garlic. Saut for approximately 5 minutes.

Next, crumble the tofu into small pieces using your hands and add them to the pan with the onion and garlic. Cook for an additional 5 minutes.

Then, add plain flour, nutritional yeast, turmeric, sweet paprika, and black salt to the pan. Stir well until the tofu is lightly coated with the mixture.

Gradually pour in the milk and vegan butter, stirring constantly until the tofu is evenly coated. Adjust the amount of milk for your desired consistency, adding more for a smoother texture if preferred.

#tofu #easyveganrecipes #veganbreakfastrecipes #easybreakfast #tofuscramble #vegantofuscramble #veganrecipes #vegandad #vegansofaustralia #vegansofuk #vegan