Lentil Spaghetti Bolognese Savour the goodness of a plant-powered classic Lentil Spaghetti Bolognese! This hearty dish proves that vegan comfort food can be as delicious as it is compassionate. Perfect for a cosy dinner that nourishes your body and soul. INGREDIENTSLentil Spaghetti Bolognaise1 brown onion, diced1 carrot, diced2 garlic cloves, minced1 can lentils, drained and rinsed1 can diced tomatoes2 cup vegetable stock2 tbsp tomato paste250g spaghettiNutritional yeast and parsley to garnish METHODHeat oil in a fry pan on medium heat, add onion, carrot and garlic. Cook, stirring until soft Stir in lentils, diced tomatoes, stock and tomato paste. Bring to a boil, reduce heat and simmer for about 20 minutes or until thick Cook pasta as per packet instructions, add sauce, mix and serve#VeganEats #PlantBasedDelights #LentilBolognese #veganrecipe #spaghettibolognese #easyveganrecipes
